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You are here: Main page / Recipes / Pizza z sosem dyniowym

Pizza z sosem dyniowym

3.1k

Difficulty level
Easy

Ingredients:

Porcja na duza blache (ta dolaczona do piekarnika):

- 2 szklanki maki (u mnie orkiszowa jasna)

- szczypta soli

- 1 lyzeczka cukru

- 1 saszetka drozdzy instant

- 2 lyzki oliwy z oliwek

- 3/4 szklanki cieplej wody

- porcja sosu z dyni

- 1 kulka mozzarelli (u mnie 227 g)

- 1 wiekszy pomidor

- kilka plasterkow pepperoni

- 2 wieksze pieczarki

- 1 czerwona papryka

- 1 czerwona cebula

- 10 czarnych oliwek

- 2 wloskie kielbaski ostre (surowe)

- 1 lyzka mieszanki ziol wloskich

- do podania: swiezo tarty parmezan i chili w platkach

Prepare instructions:

Przygotowujemy ciasto: wszystkie skladniki wkladamy do miski i wyrabiamy gladkie ciasto przez kilka minut. Przykrywamy sciereczka i odstawiamy na 1 godzine w cieple miejsce.

Ser kroimy w plasterki. Pomidora parzymy, obieramy ze skorki i rowniez kroimy w plasterki, podobnie pieczarki. Papryke kroimy na cztery, usuwamy gniazda nasienne i kroimy w paski. Cebule obieramy i kroimy w polplasterki. Oliwki kroimy w talarki. Z kielbasek zdejmujemy oslonke, urywamy male porcje i formujemy kuleczki.

Forme do pieczenia cienko smarujemy oliwa z oliwek. Wykladamy ciasto rozciagajac je palcami. Smarujemy sosem z dyni. Rozkladamy ser, pomidory, pepperoni, pieczarki, papryke, cebule i kuleczki miesne. Posypujemy wierzch ziolami.

Wkladamy do piekarnika nagrzanego do 180 st. C. Pieczemy 30 minut.

Wyjmujemy, odczekujemy 15 minut, kroimy i podajemy posypana parmezanem i platkami chili.

Author: kamila258 2014-09-30

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Groups:	Cuisines of nations American cusine Polish cuisine Italian Cuisine Snacks Hot starters Casseroles
Tags:	dynia pizza more tags

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Pizza z sosem dyniowym

Difficulty level

Ingredients:

Prepare instructions:

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