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You are here: Main page / Recipes / Koszyczki drozdzowe moje ulubione

Koszyczki drozdzowe moje ulubione

Difficulty level
Very easy

Ingredients:

2 szklanki maki
1/2 szklanki smietany
1/2 szklanka tluszczu
1 pelna lyzeczka drozdzy rozpuszczonych w smietanie
3-4 kwasne jabluszka

Prepare instructions:

Jablka obrac i pokroic and cwiartki a poten cwiartki na polowe. Wszystkie skladniki wymieszac. Jak ciasto jest za twarde to dodac smietany. Ciasto rozwalkowac. Wycinac kwadraty z ciasta, nakladac jabluszka i zlepiac rogi ze soba.

Piec okolo 20 min na 375 F, 190 C lub do zarumienienia.

To sa moje najleprze szybkosciowe ciasteczka, a goscie ktorzy je juz raz jedli zawsze zamawiaja na wizyte. Bardzo szybko sie robi.

Author: baska 2006-02-28

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View all comments (5)

betah (2006-03-22 15:06)

Bardzo ciekawy przepis, ale o jaki tłuszcz dokładnie chodzi?

baska (2006-03-23 02:19)

Ja zwykle dodaje maslo lub margaryne, ale zdazylo i sie dodac oleju. Jeszcze raz polecam bo malo pracy, a znakomity efekt.

mada-chicago (2006-03-24 00:19)

baska w jakiej temp i ile czasu piec????

baska (2006-03-24 02:24)

Pieke w 350 F az sie zarumienia - okolo 20 minut.

paulinaw (2008-10-09 18:17)

ciastka pyszne. dodatkowo umoczylam jabłka miodzie - efekt rewelacyjny.

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