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Fasolka po bretonsku a po mojemu

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  • Difficulty level

    Easy

Ingredients:

Prepare instructions:

View all comments (1)
malutka_megi

(2008-01-15 20:32)

ja tez  nigdy nie daję mąki fasolka sam zgestnieje.chetnie zrobie z twojego przepisu na ostro.pozdrawiam

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