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Comments send by the user angel3000

angel3000

(2009-07-02 23:58)

Ciasto jest pyszne i zawsze się udaje. Znam je w trochę innej wersji - bez dolnej warstwy galaretki z owocami. Ja zamiast żelatyny dodaję do śmietany (12% oczywiście) galaretkę rozpuszczoną w szklance wody. Wychodzi kolorowa masa, w której również można "zatopić" owoce.

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