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Comments for recipe „Torcik IKEA wg meg8686”

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koalcia (2008-07-31 00:03)

Hmmm... Nie wiem, co sie stalo Trocik dobry w smaku, ale masa niestety byla taka plynna ze sie rozlala i ciasto nie wyglada apetycznie. Duzo pieke i naprawde rzadko mi sie cos nie udaje :( Moze jakas porada? Bo chcialabym jeszcze raz sprobowac. P.S. Ile pieczesz te placki z migdałów?

koalcia (2008-08-01 13:32)

Wpadlam na genialny pomysl wczoraj, dodalam troche zelatyny i po stezeneiu tort wyszedl po prostu pycha, a ze ygladal obrzydliwei to wzielam go udekorowalam bita smietana bilaa i z bawnikiem ;) juz dam foty

koalcia (2008-08-01 13:34)

Torcik ikea koalci

koalcia (2008-08-01 13:35)

a tu widac jak mi sie wylal po bokach ;)

Lo-la (2008-12-01 22:45)

W jakiej temperaturze i ile piec te placki?

meg8686 (2008-12-02 16:38)

Temperatura jak do wiekszosci ciast 180° jezeli chodzi o czas to zalezy czy masz piekarnik z termoobiegiem czy bez.Najlepiej jak sprawdzisz patyczkiem czyli babcinym sposobem

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