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Comments for recipe „Naleśniki ze szpinakiem i fetą”
matani (2012-11-16 16:25)
Chyba miałam wyjątkowo duże ząbki czosnku, bo nadzienie było dość ostre, ale ogólnie super, tylko naleśniki zrobiłam ze swojego przepisu.
matani (2012-12-14 14:14)
Tym razem wypróbowałam też ciasto na naleśniki. Pyszne wychodzą, takie grubaski :)
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Lilkawodna (2012-10-08 10:19)
Robię tak samo naleśniki ale dodaje obok fety takżeżółty ser pokrojony w kosteczkę. I po zawinięciu farszu w naleśniki przysmażam je na patelnijak krokiety.Są przepyszne!