Comments for recipe „Brzoskwiniowe lub nektarynkowe konfitury tradycyjn”

Mari

(2007-07-21 22:58)

Wlasnie robie te konfitury,dodalam mniej cukru i sie okazuje,ze moglam dac mniej wody, syrop jest troche za rzadki, trzeba bedzie pogotowac dluzej. Pachnie niesamowicie w calym mieszkaniu. Wyglada tez apetycznie.

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