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Comments for recipe „bakłażanowe świderki RR”

Nikat

(2009-05-23 06:37)

a ten czosnek pieczemy razem z bakłażanem w jednej folii, czy osobno?

zosienka

(2009-05-25 10:14)

bakłażana kładziemy na papier do pieczenia i na blachę, czosnek zawijamy samodzielnie i razem do pieca :)

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