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You are here: Main page / Recipes / Warkocze Pani Twardowskiej z sosem śmietanowo-grzybowym / Comments

Comments for recipe „Warkocze Pani Twardowskiej z sosem śmietanowo-grzybowym”

Write comment Back to recipe "Warkocze Pani Twardowskiej z sosem śmietanowo-grzybowym"

ReniaJ (2011-01-23 22:04)

ciekwy przepis i nie skomplikowany,ale mam pytanie,czy do sosu mozna uzyc pieczarek,bo z innymi rodzajami grzybow na sos moge miec problem u nas w sklepach sa tylko pieczarki-dziekuje za odpowiedz

kaha87ha (2011-01-23 22:13)

Tak, w identyczny sposób robię sos pieczarkowo-śmietanowy, który najczęściej podaję ze schabem, na pewno będzie też pasował.

Monika09 (2013-03-08 20:07)

Bardzo dobry sosik. Wczoraj się zajadaliśmy, że aż miło.

Zrobiłam z mrożonymi opieńkami, bo tylko takie grzyby miałam.

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