Szparagi gotujemy w osolonej wodzie tak aby były miekkie. Do ostudzonych dodajemy jajka ugotowane pokrojone w kostkę, rzodkiewke, ogórek, szczypiorek, ewnetulanie koperek i pietruszkę, doprawiamy sola pieprzem oraz majonezem.
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jolka60 (2011-05-21 22:48)
Ela,popraw tytul.