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Comments received by the user marney

agnieszka_rog

(2008-10-17 20:47)

zapomniałam dodać, że bardziej mi smakuje po dodaniu większej ilości pora i wędliny

agnieszka_rog

(2008-10-17 20:46)

Bardzo fajne danie. Przypomina mi trochę słowackie bryndzowe haluski.

emiliana

(2006-03-10 18:48)

dodać , przepraszam

emiliana

(2006-03-10 18:48)

 Pecorino zetrzec....  i co dalej? to do posypania na potrawe czy dosac razem z innymi skaldnikami?

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