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Comments send by the user tunia73

tunia73

(2012-01-07 19:13)

Zrobilam ciasto na swieta i wyszlo super!!!

Po dodaniu 1/2 kieliszka spirytusu masa zrobila sie bardzo rzadka i myslalam, ze nic z niej nie bedzie ale po schlodzeniu (2 godz w lodowce) zgestniala i posmarowalam nia ciasto. Gotowe ciasto trzymalam w lodowce ale najlepiej smakuje gdy osiagnie temperature pokojowa.

Dorotaxx dziekuje za udostepnienie i przepisu a wszystkim POLECAM!!!

 

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