Comments for recipe „zapiekanka po francusku czyli Gratin dauphinois”

dolce vita

(2008-08-05 22:21)

pieke zawsze z bardzo podobnego przepisu. Roznica polega tylko na tym, ze ja nie dodaje jajka, ale za to troche wiecej masla :)
Ta zapiekanka jest naprawde warta grzechu. Mniam.

dolce vita

(2008-08-05 22:24)

acha, no i koniecznie szczypte galki muszkatolowej :-)

Write comment

Most active

  • Recipes: 0
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 274
  • Articles: 7
  • Movies: 0
  • Galleries: 0
  • Recipes: 29
  • Articles: 5
  • Movies: 0
  • Galleries: 0
  • Recipes: 23
  • Articles: 0
  • Movies: 0
  • Galleries: 7
  • Recipes: 10
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 55
  • Articles: 0
  • Movies: 0
  • Galleries: 1
The rules on cookies
As part of our website we use cookies to provide you with services at the highest level. Using the site without changing the settings for cookies is that they will be included in your terminal device. You can change the settings for cookies at any time. More details in our" „<% gt "Polityce Cookies” %>".
Close