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Comments for recipe „spaghetti zapiekane”

Alicia

(2005-06-27 09:22)

przepis może być smaczny, ale po co keczup?! Plis podaj jak najszybciej na ile osób jest ten przepis! :)

perdii

(2005-06-27 15:36)

Keczpu dodaję w celu podniesienia walorów smakowych (tak jak do pizzy)Nie jest on jednak konieczny.Z podanej skladnikow wychodzi 4-5 porcji porcji (dużych)Pozdrawiam.

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