Comments for recipe „Ryż z jabłkami i bitą śmietaną”

Kasia wawa

(2008-10-17 23:47)

Mniam, uwielbiam, tez tak robię, ale bez bitej smietany, tylko polewam zwykłą, 12%:).Pozdrawiam.

GraziaK

(2009-02-20 16:29)

pamietam tą zapiekankę z dziecinstwa jak moja babcia robiła....dodawała do jabłek cynamon i ja też tak robię:) PYCHA!!!!!

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