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You are here: Main page / Recipes / Rogaliki babcine / Comments

Comments for recipe „Rogaliki babcine”

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noclegi2008 (2011-09-28 20:40)

Napisz,ile mniej więcej trzeba dać mąki,myślę że więcej jak kilo.Pozdrawiam

AniaMakut (2011-09-28 21:12)

ja nigdy nie moerze, wsypuje po trochu , zeby nie za duzo , i ugniatam , zawsze robie takie tzw , wolniejsze ciasto , pozniej lepiej sie robi rogaliki i sa lekie

myszamycha (2011-09-29 09:26)

Robię bardzo podobne tylko trochę inne proporcje w moim przepisie jest 50 g drożdży na kilogram mąki http://www.wielkiezarcie.com/recipe65104.html

AniaMakut (2011-09-29 12:00)

Owszem skladniki podobne ale wykonanie zupelmnie inne, w moim przepisie wszystkie skladniki wyrabiamy od razu , nie potrzeba rozczynu , czyli ewidentnie sie roznia

trzydziestka (2011-10-01 22:46)

Dziękuję za przepis,rogaliki wspaniałe.

sz.ania (2011-10-22 23:01)

Robiłam dzis te rogaliki i są pyszne i szybko sie je robi. Plecam....

AniaMakut (2011-10-22 23:18)

Dziekuje za mile komentarze dotyczace rogalikow babuni

halszka107 (2011-11-06 15:27)

a kiedy dodajemy jajka?

halszka107 (2011-11-07 18:25)

już znalazłam, przepraszam

marlena1976 (2013-06-24 14:23)

bardzo smaczne, szybko sie robi i jeszcze szybciej zjada warte polecenia

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