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Comments for recipe „placuszki z serem i szynką”

mamawiesia

(2009-04-04 22:34)

a co to znaczy "za rzadkie ciasto"? jakie ono powinno być?

aska899

(2009-04-05 18:15)

powinno byc gęste żeby placki dobrze się smażyly jesli bedzie zbyt lejące to można dodać mąki.

mags

(2009-04-27 11:13)

:) super pyszne placuszki, objadlam sie wczoraj na kolacyjkę :) dodatkowo polałam ketchupem, mniam :)

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