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Comments for recipe „Odmieniony tort Sachera”

nikozja

(2012-08-03 11:31)

bez proszku do pieczenia ?

BernadettaP

(2012-08-03 11:47)

nikozja, ja robię bez proszku i wychodzi pyszny. Wiem, że niektórzy proszek dodają, ale w mojej ocenie nie jest potrzebny.

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