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Comments received by the user xslonko

xslonko

(2010-03-28 09:00)

Wymiar blachy jest obojętny, chociaż ja piekłam na takiej średniej wielkości ;)

monique21

(2010-03-28 08:54)

Czy konieczne jest całe opakowanie proszku do pieczenia?
I jakie te serki? homogenizowane czy twaróg śmietankowy?

Tami

(2010-03-28 08:03)

Witam, na jaką blaszke jest ten przepis?? Bardzo smakowicie wygląda to ciacho Pozdrawiam.

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