You are here: / / Comments send by the user enedue

Comments send by the user enedue

enedue

(2015-01-13 12:42)

i uwazam ze lepsze są surowe canneloni nadziane i dopiero zapieczone...

enedue

(2015-01-13 12:36)

a w jakiej temperaturze piec ? wstawiać do nagrzanego piekarnika ? pewnie tak... ;)

enedue

(2015-01-08 16:38)

Pasztet pyszny ale kości drobiowych NIE WOLNO podawać psom ! nigdy ! :)

enedue

(2012-06-01 07:31)

domia, ja nie przesiewam mleka przez sito i wychodzi super :)

enedue

(2012-06-01 07:26)

Robiłam już drugi raz, pychota !!! Aż jestem zła na siebie ...miałam się odchudzać ;(  Polecam przepis !!!!

Most active

  • Recipes: 0
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 274
  • Articles: 7
  • Movies: 0
  • Galleries: 0
  • Recipes: 29
  • Articles: 5
  • Movies: 0
  • Galleries: 0
  • Recipes: 23
  • Articles: 0
  • Movies: 0
  • Galleries: 7
  • Recipes: 10
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 55
  • Articles: 0
  • Movies: 0
  • Galleries: 1
The rules on cookies
As part of our website we use cookies to provide you with services at the highest level. Using the site without changing the settings for cookies is that they will be included in your terminal device. You can change the settings for cookies at any time. More details in our" „<% gt "Polityce Cookies” %>".
Close