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Comments send by the user ankaww83

ankaww83

(2009-03-23 17:31)

Tak smaruję dżemem przed pieczeniem i jeszcze nigdy mi się nie przypalił. Musisz obserwować jak sie bedzie piekło, ale ja nigdy jeszcze nie maiłam z tym problemu

ankaww83

(2009-03-19 08:29)

Ciasto PYCHA super smakuje z soku egzotycznego i z brzoskwiniami z puszki

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