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Comments for recipe „Japoński”

bogdzia

(2011-08-17 09:26)

Widzę jakiś spód tego ciasta, proszę powedz, czy to ciasto kruche, czy herbatniki?

majeczka;**

(2011-08-17 17:31)

herbatniki a można zrobić bez ciasta i bez herbatników i jest lepszy 

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