Zmiksowane owoce polaczyc z kwasnym mlekiem i cukrem. Zelatyne namoczyc w 3 lyzkach wody i gdy napecznieje, podgrzac , mieszajac, az sie rozpusci. Gdy wystygnie dodac do mleka z owocami i ubijac 10 min. Galaretke przelozyc do oziebionej salaterki i wstawic na godzine do lodowki.
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