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Brukselka zapiekana z ryżem

  • Difficulty level

    Easy

Ingredients:

Prepare instructions:

View all comments (2)
grubalola

(2007-12-29 12:37)

Przepis brzmi ciekawie. Chętnie go sprawdzę. Tylko jak długo zapiekać i w jakiej temperaturze?

awygiera

(2011-04-04 01:47)

Brukselka wlasnie siedzi w piekarniku, do ryzu dodalam czosnek i odrobine masla. Pachnie wspaniale a mi juz slinka leci... :) Dzieki za przepis.

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